Last year we were on 1 Christmas Day brunch in the courtyard restaurant Two, the Mövenpick Hotel Restaurant of the Potsdamer Platz. We had about four weeks before choosing a Christmas brunch and telephone reservation was extremely kind of pay and we were lucky and could even book a table for four.
The restaurant is located next to the train station pickup station, about 5 minutes walk from Potsdamer Platz. A bus stop is at the S-Bahn station and is also a stop on the U2 easily reached on foot. Parking is available nearby, on 1 Christmas day we found an almost directly outside the hotel, otherwise you have to look perhaps a little should, but mostly you are very fast.
The house has otherwise but also a pay parking garage.
opened with Swiss punctuality, the doors of the restaurant at 11.30 clock. The wardrobe itself could be directly Standen clothes hung at the entrance to temples. Right after waiting for the head waitress who greeted us very friendly and we zuwiess our reserved table. Everything was decorated in subtle but festive and all the tables were stocked appealing. In one corner was a small stage for live musicians, which caused their Christmas songs for the perfect holiday mood, but not too loud, were it occurred in a conversation with painter volume. could
was the entrance, the brunch buffet in a separate room to the left side and at the end of the restaurant to look through large glass windows in the open kitchen. Once we
Had taken place, a waitress immediately came to us to pour champagne and drinks wish to accept. Coffee was ebreits in a small thermos flask on the table and was just as black tea quite good and drinkable. The champagne was half dry and it was refilled regularly, if desired. Juices were prepared at the buffet for free.
The brunch buffet offered everything you could wish for gourmet heart for Christmas. There were numerous hot and cold dishes. From appetizers, soups, salads, main dishes to desserts. Everything was of remarkable freshness and quality and was due to the attentive staff is constantly being replenished, so it never came to bottlenecks.
As an easy-to mild soups game broth and a wonderfully creamy pumpkin soup with sherry was offered. The appetizers ranged from fresh antipasti, to breakfast cereals, bread, tender salmon, crab up to various fresh salads, cold cuts and fresh croissants.
As hot main dishes were among other live dished turkey with warm plums and served dumplings (unfortunately on the plate my friend something cool, three of us other well-tempered), linguine with kids, delicious goose with chestnuts and dumplings or fine Makronenrisotto ready.
small masterpieces were the dessert, where you could admire the Mövenpick cuisine, very delicious was the coconut cream with orange sauce carameliserter, a dream inspired by the English Catalan cream. Toll the corners with cake or crepes with orange cream and Florentine roof. A really
by freshness and offer compelling brunch buffet, which is really all came at his expense.
The staff was unusually friendly, especially for Berlin, service-oriented and unobtrusive. Plates were always cleared away fast, without disrupting the conversation, requests were well received and met quickly, we were very impressed.
The audience was mixed. With us were couples, friends, family, large and small groups in the restaurant. The clothes ranged from casual jeans to a cocktail dress and suit, sat here all the way he has felt the rise according to most comfortable. Some guests were well behaved dogs with it that have the staff nicely furnished with the bowls.
The brunch cost per person, including coffee, tea, juice and sparkling wine 34 euros per person, the water, what was at each table was extra and cost around EUR 3.40 for 0.5 liters. For us, the price-performance ratio due to the great food offered very good and we would go again at any time in the yard Two brunch. Not necessarily every Sunday, but would again become a special occasion, as the first Christmas Day was for us.
Who lives in the Movenpick Hotel on Potsdamer Platz or would go great brunch, should visit the restaurant's courtyard Two highly recommended!
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